CARE FOOD PACKAGES AND FAMILY MEALS
"FOOD IS LOVE"
SEND SOME DELICIOUS HOME COOKED MEALS TO YOUR LOVED ONES. OR BETTER STILL, GET YOUR OWN FREEZER STOCKED FULL OF DELICIOUS HOME COOKED FAMILY FAVOURITES!
Each dish is crafted with love and uses the very freshest of locally sourced Irish ingredients.
Choose a mix and match selection or avail of the "chef's choice special offer" either way, you are gauranteed to receive some fabulous home cooked meals.
•Ballycotton Seafood Pie
•Chicken and Broccoli Crumble
•Thai Green Curry Chicken or Prawn.
•Pork and Apple Casserole with Wholegrain Mustard
•Creamy Risotto with Butternut Squash, Leeks and Parmesan.
•Spinach, Chickpea, Tomato and Butterbean Casserole
Minimum order 6 meals (maximum 3 choices) at €54 or chef's choice at €50 for 6 mix and match.
Also available in FAMILY SIZE suitable for a family of 4 at €25
💥💥💥💥 Coming Soon 💥💥💥💥
Fine dining options for your small but special gatherings at home. Stay tuned!
Weekend Treat Box
€50 serves 2-3
•Home Made Pesto
•Black Olive Tapenade
•Roast Red Pepper Dip
•Rhubarb and Ginger Chutney
•Organic Beetroot and Butterbean Hummus
•Killeens Goats Gouda with Fenugreek Cheese
•Gubbeen Cheese and Chorizo
•Bo Rua Cheddar
•Selection of Charcuterie Meats
•Pickled Radish•Homegrown Leaves
All delivered to your door! (€5 delivery fee dependent on radius)
Why not add a sweet treat box to your order for €3 per person. A delicious surprise box of home made goodies.
Vegetarian Options also available.
Call today to book your slot for next week's delivery!
Good food is a true expression of love. Orlas' mission is to create the most memorable of taste experiences for all of her clients. She sources ingredients from fellow artisans and local producers and uses her skills and knowledge to showcase the very best in Irish foods.
Orlas passion for high quality ingredients and her attention to the smallest detail make her an exceptional caterer. With a Degree in Business and Culinary Arts, over 20 years experience in the hospitality industry, a Diploma in Speciality Food Production from UCC and a postgraduate Diploma in Food Marketing and Rural Development, her commitment to the provenance and quality of her food is unquestionable.